The FullyRaw Blueberry Milkshake!
Who’s ready to SHAKE it up?! Learn how to make the absolute sweetest nut-milkshake to satisfy any craving! It’s dairy-free, raw vegan, and I “shake” it up with my special touch to make it super EPIC! Are you ready to twist and shout?!
If you are looking for an alternative to using animal products or animal milks, this Almond Milk uses a secret ingredient (coconut water), to make it super hydrating, electrolyte filled, and sweet–more-so than any other nut-milk! It has no hormones, to preservatives, no chemicals, just pure goodness! You can use this recipe anytime that you need a milk substitute, and I teach you how to take this nut-milk recipe and make it into something even MORE epic!
Make a Blueberry Milkshake Baby!
- 2-3 Cups Almonds Soaked Overnight and Strained or your favorite milk alternative
- Water of 1-2 Coconuts (about 20 oz)
- 2-3 Cups of Blueberries or Strawberries
- Half a Cup Pitted Dates
- Dash of Nutmeg
Soak your almonds overnight or for 7-8 hours. Rinse and strain the nuts. Place them in a bowl with your coconut water.
Blend the nuts with coconut water in a Vitamix and strain with a nut-milk bag.
After you create your nut-milk, blend it with your other ingredients (blueberries, dates, cinnamon, and nutmeg). If you don’t want to make your own milk, you can use your favorite almond milk or other milk alternative.
Pour and enjoy!
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